“Why is it called 玉米ed beef when it doesn’t even have 玉米 in it?”
你有没有想过？好吧，原因之一是“corn” refers to the large-grained salt used to preserve the beef. Its origin is often associated with the beginning of the salt-curing process of preserving meat. Although the definite date and place are still unknown, we cannot deny the popularity of 玉米ed beef worldwide.
It’s usually prepared fried or sauteed in onion and garlic. But if you want to level up your 玉米ed beef game, here are some recipe suggestions that we found on 的YouTube.
渴望牛肉 卡尔德莱塔 但是准备和烹饪的麻烦让您三思而后行？好吧，不用担心！ 库亚·弗恩（Kuya Fern）’s Cooking will teach you how to do an easy and quick one using 玉米ed beef as an alternative for beef cuts. Other ingredients you will need are carrot, potatoes, red bell pepper, black pepper, onion, garlic, tomato sauce, laurel leaf, and liver spread. He also added chili oil to add a kick to your 卡尔德莱塔.
Kusina ni Dodong 分享一个简单的食谱，肯定会给整个家庭带来成功。最好的部分是’为此不需要比萨面团。如果您有面包，可以将其用作快速比萨饼的面团。
Want to put a dash of Caribbean kick to your 玉米ed beef? 加勒比锅 prepares a classic Caribbean dish using 玉米ed beef, tomato, onion, Caribbean pepper (or use red bell pepper as an alternative), scallion (or spring onion), and seasonings. He suggests partnering it with rice, bread, crackers, or roti. He was able to prepare the dish in under five minutes.
AA厨房 added eggs to the simple sauteed 玉米ed beef recipe to make it a bit different. The usual guisado ingredients are garlic, onion, and other seasonings. This version also used potato and liquid seasonings. If you are the type who loves having eggs as a side dish, you might want to try this recipe.
卡拉巴萨咸牛肉块& Corned Beef Balls
If you want to increase the serving size of your 玉米ed beef meal, you add broth or soup to your 玉米ed beef guisado. Pinoy简单食谱 演示了一种方法。这些成分是常用的大蒜，洋葱，土豆，欧芹（或葱）和调味料。趁热享受！
美食家雷娜‘s cheesy 玉米ed beef bread roll suggestion is perfect for breakfast and 美年达。您只需要奶酪，土豆，多用途奶油，洋葱，面包（美味面包），面粉，鸡蛋，面包屑和调味料。您可以在说明部分找到配料的完整列表。请享用！
饿妈妈做饭 presents her version of 玉米ed beef fried rice using these ingredients: onion, garlic, scallions (or spring onions), cooked rice, eggs, and seasonings. You can also find the written step-by-step process in the description box. If you want, you can also add other ingredients like ham, green or red bell pepper, etc.
Panlasang Pinoy‘s tortang 玉米ed beef is simple and straightforward. Using the usual ingredients like onion, garlic, spring onion, eggs, seasonings like salt and pepper, and of course, 玉米ed beef, he will show you how to prepare it quickly. You will also get tips from him as he shows you the step-by-step process of cooking the dish.
澳大利亚的Pinaylife whips up her version of lumpia using 玉米ed beef as the main ingredient. Other than that, you will need a potato, cabbage, onion, garlic, seasonings, and finally, lumpia wrappers. Tada! You have another type of Pinoy-favorite fried lumpia dish.
Whether you want a quick 玉米ed beef fix for breakfast or dinner, a 玉米ed beef hash can be satisfying and pretty easy to prepare. This recipe by 所有食谱 is so simple, you only need potatoes, onions, and beef broth. And 玉米ed beef, of course.